Beef and Cabbage Stir Fry

Beef and Cabbage Stir Fry

Ground beef is another versatile meat that really helps when you are in a pinch because it cooks really fast and has tons of flavor. This Beef and Cabbage Stir Fry combines rich vegetables with ground beef in a large skillet or pan to create a simple and quick meal your family will enjoy.

Beef Cabbage Stir Fry

Beef and Cabbage Stir Fry

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Dinner
Cuisine: Asian, German, Jamaican
Diet: Diabetic, Gluten Free, Low Calorie
Keyword: Beef and Cabbage Stir Fry, Cabbage, Caribbean Food, Jamaican Food, One-Pot, Slaw
Servings: 4 servings
Author: Miata


  • lbs ground beef
  • ½ red bell pepper , sliced
  • ½ head of cabbage, shredded
  • ½ onion , chopped
  • garlic , chopped
  • ½ tbsp Italian seasoning 
  • 1 tsp cumin
  • ½ cup broccoli florets
  • 1 tsp sesame oil
  • 3 tbsp soy sauce
  • kosher salt , to taste
  • ½ tsp black pepper 
  • tsp cayenne pepper  , optional


  • Heat a large skillet over medium heat. Once the skillet is hot, add the ground beef with onions and garlic.
  • While beef is browning, add ground ginger, Italian seasonings, cumin, salt and black pepper and cayenne pepper.
  • When beef is fully cooked, add red bell pepper, broccoli and cabbage. Sauté for 10-12 minutes. Drizzle sesame oil over mixture. Mix and serve.


  • Serve with Soy Sauce or Tamari (Gluten-free)
  • Serve with spaghetti, quinoa or rice
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